Pub Favorites
Wagyu Beef Burgert
Brioche bun with an Aged Wagu Beef patty Bacon, Swiss Cheese, Caramelised Onion Relish, Lettuce, Tomato, Beetroot, Mayo, Fries $26
Chicken Schnitzel
Served with Beer Battered fries, fresh Garden Salad and either a choice of Gravy, Pepper, Dianne or Mushroom Sauce $28
Bangers and Mash
Gourmet Herb and Garlic Sausages with a rich gravy on a bed of creamy potato mash and fresh vegetables $28
Chicken Parmigiana
Served with Beer Battered fries and a fresh Garden Salad $28
Seafood Basket
Battered Flathead, Calamari Rings, Crumbed Prawns and Scallops with house Tartare, Lemon and Lime Wedges, Beer Battered Fries $32
Mains
Chicken Stir Fry
Chicken Breast, mixed Vegetables, roasted Cashew Nuts tossed through fresh Hokkien Noodles with a Chilli, Ginger, Garlic, Sweet Soy Sauce $28
Fettuccini Carbonara
Sauteed Bacon, Onions, Mushrooms tossed through a rich Cream sauce with shaved Parmesan, Chives $30
Char Grilled Chicken Breast
with King Prawns in a Lemon Pepper Cream Sauce. Served on baked Kipfler Potato and fresh Seasonal Vegetables $34
Atlantic Salmon
Pan baked and served on Paris Mash with Seasonal Vegetables and topped with a Lime and Coriander Hollandaise sauce. $34
Barramundi
Grilled then topped with juicy King Prawns and a White Wine Caper Butter sauce. Served with Beer Battered Fries and fresh Garden Salad $34
Lamb Shank
Slow braised in a rich tomato, rosemary and red wine sauce. Served on Paris mash and seasonal vegetables x 1 $30 x 2 $36
Grain-Fed Rum Steak
300g Rump char grilled and served with Beer Battered Fries and Fresh Garden Salad with – Dianne, Pepper or Mushroom sauce $34
Darling Downs Rib Fillet
250g Rib Fillet Char grilled and served with sauteed Kipfler Potato and fresh seasonal Vegetables with – Dianne, Pepper or Mushroom sauce $40