Mains

Pub Favorites

 

Seafood Basket

Battered Flathead, Calamari Rings, Crumbed Prawns and Scallops with House Tartare, Lemon and Lime wedges, Beer Battered Fries      $19

 

Wagyu Beef Burger

Lightly toasted Brioche with Caramelised Onion Relish, Bacon, Swiss Cheese, Lettuce, Tomato, Beetroot, Smokey BBQ sauce, Beer Battered fries      $19

 

Chicken Schnitzel

Served with Beer Battered fries, fresh garden salad and a choice of gravy, pepper, dianne or mushroom sauce      $19 or replace sauce with Parmigiana Topping add $2

 

Bangers and Mash

Gourmet Steak and Onion Sausages with a rich Gravy on a bed of creamy potato mash and fresh vegetables      $22

 

Mains

 

Chicken Fettuccini Carbonara

Sauteed Onions and Mushrooms tossed through fresh Fettuccini and a rich Garlic Cream sauce. Topped with shaved Parmesan Cheese, Chives $25

 

Prawn and Cashew Stir Fry

Mixed vegetables, roasted cashew nuts tossed through hokkien noodles with a ginger, chilli and garlic sweet soy sauce    $27                   

 

Atlantic Salmon

Pan baked and served on Paris mash with fresh seasonal Vegetables and topped with a Lime and Coriander hollandaise sauce     $30

 

Australian Barramundi

Grilled and topped with juicy King Prawns and a Caper White Wine Butter sauce.  Served with beer battered fries and fresh garden salad.      $30

 

Lamb Shanks

Slow braised in a rich tomato, rosemary and red wine sauce. Served with Paris mash and seasonal vegetables      $32

 

Darling Downs Rib Fillet

250g Rib Fillet Char grilled and served with sauteed Kipfler Potato and fresh seasonal Vegetables with – Dianne, Pepper or Mushroom sauce      $35

 

Filet Mignon

200g Filet Mignon char grilled and served on Paris mash with seasonal vegetables and a red wine jus $35