Mains

 

Chicken Caesar Salad

Baby cos, garlic crouton, sliced breast of chicken, grilled bacon, shaved parmesan and house dressing      18.0

 

Thai pepper beef

Marinated beef strips, wok fried with onions, black pepper, garlic, coriander and served on jasmine rice      24.5

 

Salmon Fillet

 Pan baked with lime and coriander hollandaise, roasted garlic potato mash, seasonal vegetables      29.5

 

Barramundi Pistachio

Grilled and topped with a fine crust of pistachios and a white wine lemon cheese sauce, beer battered fries and garden salad      29.5

 

200g Eye Fillet, char grilled, sauteed kipfler potato, seasonal vegetables.  Served with – dianne, pepper or mushroom sauce      32.5

 

250g  Rib Fillet, char grilled, sauteed kipfler potato, seasonal vegetables.  Served with  dianne, pepper, mushroom sauce      32.5

 

Parmesan crusted Lamb Cutlets

Balsamic onions, sauteed kipfler potato, seasonal vegetables, garlic aioli dip      36.0